Man using hand sanitizer while getting checked out by a female restaurant employee

Restaurant Safety

 

To keep both dine-in and off-premises consumers safe, restaurants and foodservice operators can’t go without hand sanitizer, cleaning supplies, and other products. Stock up on our supplies to help your customers comply with CDC guidelines.

Plastic forks in cut and cutlery dispenser with text that says stick a fork in contaminated cutlery

No More Contaminated Cutlery

Dixie’s touchless SmartStock® Cutlery Systems minimize contamination with one-at-a-time dispensing, keeping patrons safe.

VIEW PRODUCTS
  • Become a Customer

    Are you a distributor or food processor, ready to gain access to our products? Then it's time to become a Dot Foods customer.

  • Let's Talk

    Questions about our company? Fill out our short form. To become a customer, click here. To become a supplier, click here.